BREAKFAST

Selection of Slice Tropical Fruits
Melons, Grapefruit, Pineapple, Strawberries or Kiwi

Choice of Two Assorted Breakfast Pastries
Croissants, Brioche, Island Fruit & Cheese Danish,
Guava Muffins, Coconut Muffins or
Banana Chocolate Swirl Breakfast Cake

Smoked Salmon Lox, Fresh Baked Bread & Cream Cheese

Chicken Jubilee
Cold Chicken, Fresh Grapes & Chopped Walnuts

Gourmet Coffee

LUNCH

Whole Fresh Fruit
Ham and Cheese Sandwich
Baguette with Turkey Breast, Lettuce and Tomato
Individual Bag of Potato Chips
Cookies, Brownie or Candy Bar

Whole Fresh Fruit
Two Half Sandwich Assortment
Fried Chicken Breast with Cole Slaw
Individual Bag of Potato Chips
Cookies, Brownie or Candy Bar

MENU I

Imported Cheese Display
Crudite Display

Field Green Salad with Dressing
Grilled Vegetable and Anitpasto Display

Curried Chicken and Plantain Salad
Grilled Honey BBQ Flank Steak
Blackened Swordfish on Ratatouille

Garlic Roasted New Potatoes
Fresh Vegetable Medley

Key Lime Pie
Apple Tart
Assorted French Pastries
Fresh Fruit Cheesecake
Rolls & Butter

MENU II

Smoked Salmon Display with Mustard Dill Sauce
Cold Display of Chilled Shrimp and Oysters
Proscuitto and Melon Display

Chicken Caesar Salade
Tomato and Cucumber Salad
 

Rosemary Grilled Lamb Chops
Grilled Chicken Breast on Tomato and Pepper Ragout
Sauté Beef Medallions on Potato Pancakes

Grilled Seasonal Vegetables
Potato Gratin

Mini Fruit Tarts
Coconut Cream Pie
Fresh Fruit Kabobs
Tiramisu
Chocolate Pecan Tort
Roll & Butter

THE DINGY
"the ultimate bag lunch"

Fruit Exotica
Mango Curried Chicken Wrap ups
Vegetable and Pasta Salad
with Balsamic Dressing
Death by Chocolate Brownie

THE NATIVE STOOP
"an authentic Bahamian experience!"

BBQ Chicken and Ribs
Served with Peas and Rice
Bahamian Macaroni and Cheese
Freshly made Cole slaw

Minimum 10 people

THE JIB
"a canapé menu sure to please!"

Thai Chicken Breast Spears with Peanut Dipping Sauce

Bahamian Conch & Pineapple Salad
Tossed Green Salad with Mango Vinaigrette

Smoked Salmon & Dill Mayonnaise Platter
Spicy Jerk Pork & Mango Platter
Peppered Salami with Garlic Cream Cheese Platter

Fresh Baked Italian Focaccia Bread & Rolls

THE MAINSAIL
"everything you need in a canapé selection"

Smoked Salmon Sides Marinated in Dijon, Lemon and Herbs
Marinated Shrimps in Ginger and Garlic Served with a Spicy Tomato Salsa dip
Platter of Assorted Cheeses
Stilton, Brie, Edam, and Farmhouse Cheddar
Selection of Breads, Rolls and French sticks
Tropical Sliced Fruits
Papaya, Mango, Melon and Strawberries
Roasted sliced peppered beef with Horseradish Cream Sauce
Chicken Breast Spears with Thai Peanut Seasoning

THE SPINNAKER
"colorful and large selection of canapés"

A platter of Smoked Salmon with Lemon dill Mayonnaise
Assorted Platter of Cheese garnished with crackers, grapes and celery
Vegetable crudite served with sour cream and chive sauce
Shrimps in a Ginger, Garlic and Lemon Marinade
Tomato and Sweet Pepper Croutes
Glazed with Blue Cheese
Platter of Roast Peppered Beef with Horseradish Mayonnaise
BBQ Jerk Pork and Avocado on Toasted French Bread

Minimum 25 people